This specially selected house blend pays homage to our home town of Oxford. We use the finest whole leaf Assam and Ceylon to produce a bright golden full-bodied brew for those with an educated palate. A strong but intelligently sophisticated tea, perfect for drinking any time of day.

Full-bodied and malty. Hints of honey and citrus.

Ingredients:
Assam and Ceylon black teas. Naturally contains caffeine.

Brewing Guide
Use fresh water. Can be enjoyed with or without milk.
Tea 3.5g, Water 300ml, Temp. 100°C, Steep 4-5 mins.